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Over the last half billion years, there have been five major mass extinctions, when the diversity of life on Earth suddenly and dramatically contracted. Scientists are currently monitoring the sixth extinction, predicted to be the most devastating since the asteroid impact that wiped out the dinosaurs. This time around the cataclysm is us. In this book the author tells us why and how human beings have altered life on the planet in a way no species...
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"In this astonishing book from the author of the bestselling memoir The Good Good Pig, Sy Montgomery explores the emotional and physical world of the octopus--a surprisingly complex, intelligent, and spirited creature--and the remarkable connections it makes with humans. Sy Montgomery's popular 2011 Orion magazine piece, "Deep Intellect," about her friendship with a sensitive, sweet-natured octopus named Athena and the grief she felt at her death,...
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"The Earth teems with sights and textures, sounds and vibrations, smells and tastes, electric and magnetic fields. But every animal is enclosed within its own unique sensory bubble, perceiving but a tiny sliver of an immense world.This book welcomes us into a previously unfathomable dimension--the world as it is truly perceived by other animals. We encounter beetles that are drawn to fires (and fireworks), songbirds that can see the Earth's magnetic...
Author
Accelerated Reader
IL: UG - BL: 8.7 - AR Pts: 21
Description
From the publisher. Walden is Thoreau's classic autobiographical account of his experiment in solitary living, his refusal to play by the rules of hard work and the accumulation of wealth, and above all the freedom it gave him to adapt his living to the natural world around him. This new edition traces the sources of Thoreau's reading and thinking and considers the author in the context of his birthplace and sense of history -- social, economic, and...
Author
Pub. Date
c2006
Description
In this elegantly written and illustrated book, bestselling author Susan Chernak McElroy has gathered the voices of the wind, weather, animals, and elements and transcribed the he truths they have to share. Badgers and bison, magpies and moose, eagles and elk, all have wisdom teachings that shed light on our common journey through life.
Author
Pub. Date
2017.
Description
"In 1986, twenty-year-old Christopher Knight left his home in Massachusetts, drove to Maine, and disappeared into the woods. He would not have a conversation with another human being until nearly three decades later when he was arrested for stealing food. Living in a tent even in winter, he had survived by his wits and courage, developing ingenious ways to store food and water to avoid freezing to death ... Based on extensive interviews with Knight...
54) Walking
Author
Pub. Date
1993.
Description
Walking is a lecture by Henry David Thoreau first delivered at the Concord Lyceum on April 23, 1851. It was written between 1851 and 1860, but parts were extracted from his earlier journals. Thoreau read the piece a total of ten times, more than any other of his lectures. "Walking" was first published as an essay in the Atlantic Monthly after his death in 1862. He considered it one of his seminal works, so much so, that he once wrote of the lecture,...
55) Green on green
Author
Pub. Date
[2020]
Description
Illustrations and simple, rhyming text highlight the animals, fruits, feelings, and colors that characterize each season of the year.
Author
Pub. Date
20161101
Description
How many species are there across the globe? How much do all of the insects in the world collectively weigh? How far can animals travel? Steve Jenkins answers these questions and many more with numbers, images, innovation, and authoritative science in his latest work of illustrated nonfiction. Jenkins layers his signature cut-paper illustrations alongside computer graphics and a text that is teeming with fresh, unexpected, and accurate...
Author
Description
Plants played a principal role in the diets of Native Americans and Canadian First Peoples when Columbus rediscovered the New World. They regularly supplemented meat and fish with wild fruits, nuts, roots, tubers, greens, seeds, beverages, and the like, which were gathered from the land around them.